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Fish right, 
     eat right

Fishers, NGOs, and fishery managers recognize the importance that responsible consumption can have on compliance with fisheries regulations. Managed Access, Replenishment Zones, Fish for Life and Restaurant Resort Roadshow are programs that have been contemplating the implementation of a market-based program backed by an education campaign that will provide incentives for fishers, retailers, restaurants, and consumers to promote and support the harvest, trade and consumption of legally caught seafood.


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ABOUT
US

Fish Right, Eat Right establishes a local brand that highlights establishments sourcing seafood responsibly; enabling consumers to make correct choices that ensure the health of our oceans.

a look into

the program

Belize Fisheries Facts

Fisheries

Decline

Licensing

Regulations

Seafood Seasons

Sustainable Fishing
Methods

Fish Fillet

ID Chart

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© 2016 by Fish Right, Eat Right.